Cabernet Sauvignon/Newton Napa Valley Spring Mountain 2016 750 ml

Newton Napa Valley Spring Mountain 2016 750 ml

Spring Mountain District, Napa Valley, California
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About this bottle

Newton Napa Valley Spring Mountain 2016 is a red wine made from a blend of Cabernet Sauvignon, Merlot, Cabernet Franc, and Petit Verdot grapes sourced from the Spring Mountain district of Napa Valley. It's known for bold, robust flavors, with notes of dark fruit, cassis, chocolate, and oak spice. Full-bodied with firm tannins, it's a strong candidate for aging or pairing with rich, hearty dishes. The 2016 vintage received high ratings from wine critics.

How to drink Newton Spring Mountain

Decant for an hour and serve around 62-65°F to soften the firm tannins. This is built for aging, so grilled or roasted red meat is the natural pairing if drinking it now.

Tasting notes
Nosedark fruit, cassis
Palatechocolate, oak spice
Finishfull-bodied, firm tannins
Specs

Cabernet SauvignonSpring Mountain District, Napa Valley, California

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Questions about this bottle

How should I serve this Cabernet?

Serve around 60-65°F in a standard red wine glass, and decant for an hour if you can. Mountain-grown Cabernet like this tends to be tannic enough to benefit from air.

What makes Spring Mountain District distinctive within Napa?

Spring Mountain is a hillside AVA above the Napa Valley floor, with thinner, well-drained volcanic soils that tend to produce smaller berries and more structured, concentrated Cabernet than valley-floor fruit.

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