Rye/Redwood Empire Haystack Needle 8yr Barrel No:2757 750ml
Redwood Empire Haystack Needle 8yr Barrel No:2757 750ml
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About this bottle
Haystack Needle Barrel #2757 is an 8-year single barrel straight rye whiskey from Redwood Empire, the Sonoma County, California distillery built around a grain-to-glass approach. This barrel was laid down on a 90% rye, 5% wheat, 5% malted barley mash bill and matured in charred American oak before being bottled straight from the cask at 118.8 proof, no blending across barrels. Expect the high rye content to show up as black pepper and clove up front, backed by the barrel's char giving it a resinous, toasted-oak backbone that carries through a long, spicy finish. It suits rye drinkers chasing the character of one specific barrel rather than a house-blended average.
How to drink Redwood Empire Haystack Needle Barrel #2757
At just under 119 proof, a splash of water or one rock opens it up without losing the pepper and clove. It's punchy enough to anchor a Sazerac or a rye Old Fashioned if you don't mind a bolder pour than usual.
Specs
Rye118.8 proof · Mash bill: 90% rye, 5% wheat, 5% malted barley · New charred American oak
Shipping & delivery
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Good to know
Questions about this bottle
How should I drink a high-proof single barrel rye like this?
A splash of water or a single ice cube opens up the spice without flattening the barrel's character — most single barrel ryes above 110 proof benefit from a little dilution.
What's the mash bill in Redwood Empire's Haystack Needle rye?
This barrel was distilled from 90% rye, 5% wheat, and 5% malted barley, then matured in charred American oak.
What cocktails work well with a high-proof rye like this?
Its spice and proof hold up well in a Sazerac or a rye-forward Old Fashioned, where a lighter rye would get lost.
Where is Redwood Empire whiskey made?
Redwood Empire distills grain-to-glass in Sonoma County, California, and bottles this expression as a single barrel release rather than a blended batch.
Price history
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