Redwood Empire The Colonel Armstrong Wheated Bourbon Small Batch 750 ml
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About this bottle
Redwood Empire "The Colonel Armstrong" is a wheated bourbon from Redwood Empire Whiskey in California, named for Colonel James Armstrong, the Union soldier credited with helping preserve California's ancient redwood forests. It's a four-grain mash — 59% corn, 30% wheat, 6% rye, and 5% malted barley — blending sourced Kentucky and Indiana bourbons aged four to fourteen years with the distillery's own grain-to-glass whiskey, bottled at 47% ABV with no single age statement. The heavy wheat percentage softens the mid-palate into a rounded, creamy texture, with confectionery sweetness and berry fruit running through it. Redwood Empire's bottles carry coordinates to a 1,400-year-old redwood bearing the Colonel's name. Pour it neat or over one large cube.
How to drink Redwood Empire Colonel Armstrong
The high wheat content makes this an easy sipper — try it neat first to catch the berry and confectionery sweetness before adding ice. It's soft enough to work in a wheated-bourbon Old Fashioned, where it won't fight the sugar and bitters for attention.
Specs
Bourbon94 proof · Mash bill: 59% Corn, 30% Wheat, 6% Rye, 5% Malted Barley · California, USA
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Questions about this bottle
What is a wheated bourbon, and how does that change the flavor?
Wheated bourbon uses wheat instead of rye as the secondary grain, which softens the spice and gives a rounder, creamier profile — this one runs an unusually high 30% wheat.
Where does the whiskey in this bottle come from?
It blends sourced Kentucky and Indiana bourbons aged four to fourteen years with Redwood Empire's own California-distilled grain-to-glass whiskey.
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