Sandeman Fine Ruby Porto Portugal 750 ml
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About this bottle
This is a fine ruby port from Portugal. It is a full-bodied, sweet red wine with aromas of ripe fruit, spices, and a hint of chocolate. It has a smooth, velvety texture and a long finish. It is best served slightly chilled and pairs well with desserts, cheese, and nuts.
How to drink Sandeman Fine Ruby Porto
Ruby port is fruitier and younger than tawny, so it doesn't need much of a chill — cellar temperature or a light chill, around 60°F, works best. Pour it with dark chocolate, blue cheese, or a bowl of mixed nuts.
Tasting notes
Specs
PortDouro Valley, Portugal
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Questions about this bottle
What's the best way to serve Sandeman Fine Ruby Porto?
Ruby port is fruitier and younger than tawny, so a light chill around 60°F works best, rather than a hard chill.
What food pairs well with Sandeman Fine Ruby Porto?
Dark chocolate, blue cheese, or a bowl of mixed nuts.
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