Sazerac Rye 200 ml
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About this bottle
Sazerac Rye is a straight rye whiskey produced by the Sazerac Company. It is made from a mash of at least 51% rye grain, and is aged for a minimum of two years in charred oak barrels. It is bottled at 90 proof (45% ABV). It has a spicy, peppery flavor with notes of vanilla, caramel, and oak. It is a popular choice for cocktails such as the Sazerac, Manhattan, and Old Fashioned.
How to drink Sazerac Rye
It's the backbone of the Sazerac cocktail itself, so build one with an absinthe rinse, sugar, and Peychaud's bitters if you want it done properly. A classic rye Manhattan works just as well if that's more your speed.
Tasting notes
Specs
Rye90 proof · Mash bill: 51%+ rye · Charred oak
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Questions about this bottle
What's the best way to serve Sazerac Rye?
Serve it neat, on the rocks, or with a splash of water in a rocks glass. Once opened, it keeps its character for a year or more stored upright away from light and heat.
What cocktails work well with Sazerac Rye?
It's the standard base for a Sazerac, as well as a Manhattan or Old Fashioned.
What's the mash bill in Sazerac Rye?
It's made from at least 51% rye grain, aged a minimum of two years in charred oak barrels, and bottled at 90 proof (45% ABV).
Where does the Sazerac name come from?
It traces back to the historic Sazerac Coffee House in 19th-century New Orleans, generally credited as the birthplace of the Sazerac cocktail.
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