Sukkah Hill Besamim Liqueur 750ml

Besamim is Sukkah Hill's spice liqueur, named for the fragrant spices used in the havdalah ritual and built around cinnamon and clove rather than a single fruit. Sukkah Hill is a small California producer working in the old-world liqueur tradition, where spices are steeped rather than dosed in as extract, and the result tastes closer to a spiced cordial than a candy shot. The nose is cinnamon bark and warm baking spice, the palate is sweetly spiced with citrus peel and a light nutty richness, and the finish dries at the edges. Serve it chilled after dinner, over ice with soda, or stirred into whiskey as a spice modifier.

LiqueurCalifornia