Templeton 6 Year Rye 750ml

Templeton Rye 6 Year is built on a high-rye mash of 95% rye and 5% malted barley, aged six years in charred oak. The brand trades on a Prohibition-era story out of Templeton, Iowa, where a rye recipe reportedly earned a reputation as bootleg "The Good Stuff" during the 1920s; the modern whiskey revives that name and recipe concept, though production has historically leaned on sourced Indiana distillate rather than being fully Iowa-distilled start to finish. Expect a spicy, rye-forward profile with caramel and oak underneath, a deep amber color from six years in wood, and a smooth finish given the higher rye content. It's bottled at 90 proof. This bottle suits rye drinkers who want a high-rye mash bill with real age behind it.

How to drink Templeton 6 Year Rye

Pour it neat or with one ice cube to let the 95% rye spice come through clearly, or build it into a classic Manhattan or Sazerac where that spice has real backbone. Both serves suit its high-rye profile.

Rye90 proof · Mash bill: 95% rye, 5% malted barley · charred oak · Templeton, Iowa