Born In America Collection/Old Elk Double Wheat 750ml

Old Elk Double Wheat 750ml

Colorado
$103.99
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About this bottle

Old Elk Double Wheat is an American whiskey that doubles down on the softest grain in the mash room — a marriage of straight wheat whiskey and wheated bourbon from the Fort Collins, Colorado house built by Greg Metze, the master distiller with three decades at one of America's most storied whiskey plants. Wheat on wheat produces exactly what it promises: fresh bread and honey on the nose, butterscotch and baked-goods sweetness across a plush palate, and a gentle, warming finish with none of rye's elbows. It is an unhurried, generous pour that converts drinkers who find big bourbons combative.

How to drink Old Elk Double Wheat

Serve neat after dinner, or pour it for someone who says whiskey isn't for them — the wheat-forward softness makes it one of the most approachable sipping whiskeys around.

Tasting notes
Nosefresh bread, honey
Palatebutterscotch, baked goods
Finishgentle, warming
Specs

American WhiskeyMash bill: wheat and wheated bourbon blend · Colorado

Shipping & delivery
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What the verse says

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Questions about this bottle

What's the best way to serve Old Elk Double Wheat?

Serve neat or with a single ice cube in a rocks glass — its high wheat content makes it soft and approachable either way.

What cocktails work well with it?

It works well in an Old Fashioned or a Whiskey Sour, where its soft, bread-like sweetness comes through.

What's the mash bill in Old Elk Double Wheat?

A blend of wheat whiskey and wheated bourbon, so wheat plays a bigger role than in most bourbons, which typically use rye as the secondary grain.

Price history

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