Mezcal De Leyendas Jabali 750 ml
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About this bottle
Mezcal de Leyendas Jabali is a mezcal made from 100% agave espadín. It is produced in the small village of San Juan del Río in Oaxaca, Mexico. The agave is cooked in an underground oven and then fermented in open-air vats. The mezcal is then double-distilled in copper stills. The result is a smooth and smoky mezcal with notes of cooked agave, citrus, and herbs. It suits sipping neat or in cocktails.
How to drink Mezcal De Leyendas Jabalí
Sip it neat in a copitas glass — wild Jabalí agave has real character worth tasting on its own, with orange and salt on the side rather than in a mixed drink.
Specs
MezcalOaxaca, Mexico
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Questions about this bottle
How is this mezcal made?
The agave is cooked in an underground oven, fermented in open-air vats, then double-distilled in copper stills, the traditional method used across most Oaxacan palenques.
How should I serve it?
Neat, in a copitas glass, with orange and salt on the side.
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