Liqueurs & Cordials/Cointreau 750 ml

Cointreau 750 ml

France · 80 Proof
$40.99
Shipping — $20 flat nationwide 1 bottle or 12, same box, same $20
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About this bottle

Cointreau is a triple sec orange liqueur made in Saint-Barthélemy-d'Anjou, France, since 1875, distilled from a blend of sweet and bitter orange peels sourced from multiple countries. Unlike many cheaper triple secs, Cointreau distills its peels rather than simply macerating them, a more labor-intensive process the brand credits for its cleaner, more concentrated orange character. Bottled clear at a notably high 40% ABV — stronger than most orange liqueurs — it's become the standard reference bottle for classic cocktails calling for triple sec or curaçao. Expect a bright orange peel aroma, a balanced sweet-and-bitter palate, and a clean, citrus-forward finish.

How to drink Cointreau

It's essential in a Margarita, Cosmopolitan, or Sidecar — recipes calling for "triple sec" generally mean this exact bottle.

Tasting notes
Noseorange peel
Palatesweet and bitter balance
Finishclean, citrus
Specs

Liqueur80 proof · France

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What the verse says

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Questions about this bottle

What cocktails work well with Cointreau?

It's the classic orange liqueur in a Margarita, Cosmopolitan, or Sidecar.

What makes Cointreau different from cheaper triple secs?

It distills its orange peels — a blend of sweet and bitter varieties sourced from multiple countries — rather than simply macerating them, a more labor-intensive process the brand credits for its cleaner, more concentrated orange character.

Where is Cointreau made?

In Saint-Barthélemy-d'Anjou, France, since 1875.

Price history

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