Del Bac Old Pueblo 750 ml
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About this bottle
Del Bac Old Pueblo is a mesquite-smoked whiskey distilled in Tucson, Arizona. It is made with 100% malted barley and aged in new American white oak barrels. The mesquite wood adds a unique smoky flavor to the whiskey, giving it a distinct desert character. Del Bac Old Pueblo is known for its smooth and rich taste, with notes of caramel, vanilla, and oak. It is a popular choice among whiskey enthusiasts looking for something different and flavorful.
How to drink Del Bac Old Pueblo
Pour it neat first to let the mesquite smoke show against the malted barley base — it's a very different smoke than peated Scotch, drier and more desert-brush than iodine. A single rock is fine once you know the profile, and it holds up well in a smoky Old Fashioned.
Tasting notes
Specs
American WhiskeyMash bill: 100% malted barley · new American white oak · Tucson, Arizona
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Questions about this bottle
What's the best way to serve Del Bac Old Pueblo?
Pour it neat in a tulip or rocks glass at room temperature so the mesquite smoke shows clearly; a single large ice cube is fine once you know the profile.
How should I store Del Bac Old Pueblo after opening?
Keep the bottle upright, away from heat and direct light, and reasonably well sealed; opened whiskey holds its character for a year or more, though the smoke is liveliest in the first several months.
What is Del Bac Old Pueblo made from?
It's a single malt made from 100% malted barley, smoked over mesquite wood rather than peat, distilled by Hamilton Distillers in Tucson, Arizona, and aged in new American white oak.
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