Fernet Francisco Willet Rye 750ml
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About this bottle
This is a single-barrel rye whiskey from Willett Distillery in Bardstown, Kentucky, aged 10 years and bottled at barrel (cask) strength — 114 proof, or 57% ABV. Because it's single-barrel and bottled undiluted, expect more intensity than a standard-proof rye: oak and baking spice lead, with caramel and dark chocolate underneath, and a finish that runs long and warm rather than fading fast. Willett has built its reputation on exactly this kind of barrel-by-barrel bottling, so no two releases taste identical. This one is for rye drinkers who want cask strength and don't mind adding their own water to find the sweet spot.
How to drink this Willett single barrel rye
Neat is the right call at first pour, ideally with a few drops of water to open it up — barrel strength like this can be closed off served cold or over ice. Once it's opened up, a splash of water or a single large rock is fine if the heat is too much.
Specs
114 proof · Bardstown, Kentucky
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Questions about this bottle
What proof is this whiskey?
It's bottled at barrel strength, 114 proof (57% ABV), undiluted from the cask.
How old is it?
10 years, aged in Willett's Bardstown, Kentucky warehouses.
Should I add water?
At cask strength, a few drops of water often opens up the aroma — it's a common approach with barrel-proof rye like this rather than a compromise.
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