Montelobos Espadin 750 ml

Montelobos Espadin is a mezcal made from Espadin agave in Oaxaca, produced using traditional artesanal methods including earthen-pit roasting, and bottled with distinctive wolf-themed branding. It's built to showcase mezcal's classic smoky, earthy character in a widely available bottling. The nose shows roasted agave, smoke, and citrus, the palate carries vegetal sweetness balanced with pronounced smoke, and the finish is long and smoky. It suits mezcal drinkers who want an accessible, traditionally made Espadin. It's a fine everyday option rather than a bottle to seek out for its pedigree or rarity.

How to drink Montelobos Espadin

Sip it neat in a small copita, the traditional way to take mezcal, or use it in a Mezcal Negroni.

Mezcal