Stillhouse Apple Crisp Whiskey 375 ml
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About this bottle
Stillhouse Apple Crisp Whiskey starts as 100% clear corn whiskey, then gets blended with apple brandy and natural apple flavoring for a lighter, sweeter take on American whiskey. At 35% ABV, it pours a pale gold and opens with baked apple, cinnamon, and brown sugar on the nose. The palate leans into oats and nutmeg with a light caramel sweetness, and the finish is short, soft, and apple-forward rather than oaky. There's no age statement and no pretense about it — this is a flavored whiskey built for mixing, not for the shelf of a serious bourbon collector. Good for someone who wants a fall-flavored pour without hunting down a real apple brandy.
How to drink Stillhouse Apple Crisp Whiskey
This one is built for mixing — try it in a hot toddy, spiked cider, or simply over ice with a splash of ginger beer. Chilling it mutes the sweetness just enough to keep it from feeling syrupy, and a cinnamon stick garnish plays right into the flavor. Skip it neat if you're expecting a traditional whiskey experience.
Specs
Flavored Whisky70 proof
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Questions about this bottle
What's the best way to serve Stillhouse Apple Crisp Whiskey?
Serve it well-chilled or over ice — cold temperatures round off the sweetness and let the baked apple and cinnamon notes come through without feeling cloying.
What cocktails work well with Stillhouse Apple Crisp Whiskey?
It's a natural fit for a spiked apple cider, a whiskey mule made with ginger beer, or a simple hot toddy with lemon and honey.
What is Stillhouse Apple Crisp Whiskey made from?
It starts as 100% clear corn whiskey blended with apple brandy and natural apple, cinnamon, and brown sugar flavoring, bottled at 35% ABV (70 proof).
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